Saturday, December 14, 2019

СAUGHT PIE FOR LAZY

СAUGHT PIE FOR LAZY The pie is made simple, but it is very tasty. The fragrance is worth the whole house! 500 grams of cabbage, finely chopped and put in a frying pan or in a baking dish (I always cook in detachable form with a diameter of 26 cm). Melt half a pack of […]


Very tasty charlotte-lazy.

Very tasty charlotte-lazy. With a charlotte you won’t surprise anyone now … But this one is so special! So soft, soft, wet … although you can’t tell by appearance … It is tasty both in warm and in cold form! Preparing is easy! Try it if you haven’t tried it yet! You will need: 9 […]


A delicious and very easy to prepare recipe for a banana muffin

A delicious and very easy to prepare recipe for a banana muffin There is simply no place. Eats even before it cools completely 🙂 10-current small banana s, semisolid. It is possible more, less – it is impossible! 🙂 Bananas are cut into large pieces. It is laid out on the bottom, which is pre-lubricated […]


Traditionally, the English Queen Victoria sponge cake – light, airy cake with jam – perfect for tea

Traditionally, the English Queen Victoria sponge cake – light, airy cake with jam – perfect for tea Ingredients: For sponge cake: 170 g of softened butter 170 g powdered sugar 170 g flour 3 eggs For filling: 4 tablespoons of raspberry jam Oil cream (optional) Cooking: Heat the oven to 190 degrees. 2 forms on […]


FILLING PIECE WITH FRUITS

FILLING PIECE WITH FRUITS 🤗 Gentle dough during baking is soaked with meat juice and becomes even more fragrant. Melted grated hard cheese forms an appetizing cheese crust on pastries and makes the dish even tastier. Very tasty and hearty cake. The men were delighted. Great dinner for the whole family. Ingredients Eggs – 3 […]


Uzbek samsa traditional with tandoor meat

Uzbek samsa traditional with tandoor meat In order to cook the samsa strictly according to the rules of the Uzbek cuisine, it should be cooked on the coals in the tandoor. The fire in the tandoor should be ignited immediately after the dough is put in the refrigerator. In order to get a good heat, […]


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